Calling all Garlic Lovers
My family is big on garlic. It’s one of those ingredients that sneaks its way into almost every dish we make. Whether we’re crushing fresh cloves into a skillet, roasting a whole head until it’s buttery soft, or reaching for one of our go-to blends, garlic always finds a place on the table.
What I love most about garlic is its versatility. It can be bold and punchy, mellow and sweet, or even smoky depending on how it’s prepared. And when you combine it with the right seasonings, you can take the flavor to a whole new level.
Here are a few of my absolute favorites from The Spice & Tea Exchange that make weeknight cooking (and entertaining!) a breeze:
Garlic Aioli Spice Blend – Creamy, zesty, and so easy to mix into dips, dressings, or even roasted veggies.
Vik’s Garlic Fix – The name says it all — this one’s for the true garlic enthusiasts who want that bold, unapologetic garlic kick.
Garlic ‘n Herb Seasoning – A classic pairing that’s perfect on roasted potatoes, grilled chicken, or even sprinkled on fresh bread with olive oil.
Smoky Black Garlic Seasoning – Deep, rich, and slightly sweet with that irresistible smoky edge. Incredible in marinades and rubs.
No matter which one you reach for, these blends bring garlic’s magic to the forefront in fun and creative ways. If you’re looking to add more flavor to your everyday cooking, I can’t recommend these enough.
Stay tuned — I’ll be sharing some of my favorite recipes using these blends in the weeks ahead. But for now, I want to know: how do you love to use garlic in your kitchen?
